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2012 Chateau MALESCOT St.Exupery
Bordeaux Red ~ Margaux

Original price was: $92.00.Current price is: $75.00.

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Experience the timeless elegance of the 2012 Château Malescot St-Exupéry from Margaux. Elevate your wine collection with this Grand Cru Classé gem, a harmonious blend of Cabernet Sauvignon richness and refined complexity. Secure your bottles now and indulge in the allure of Margaux’s heritage. Whether for a special occasion or a moment of personal luxury, this vintage invites you to savor the pinnacle of Bordeaux’s winemaking excellence. Don’t miss the chance to acquire a piece of history and let the 2012 Malescot St-Exupéry captivate your senses. Cheers to the sophistication and refinement of this exceptional Margaux expression!
Volume: 750 ML | 13.4% ABV

1 in stock

Wine Advocate – 93 Points

Another great wine in this vintage, the 2012 Malescot offers up tremendous level of black fruits, charcoal and intense, a medium to full-bodied mouthfeel, sensational purity, low acidity and ripe tannins. It is full-bodied, stunning, multidimensional, and a compelling example of this vintage. Anticipated maturity: 2017-2030+. Apr/2015 —Robert M. Parker Jr. | robertparker.com

James Suckling – 93 Points

Beautiful aromas and flavors of cassis, ripe black cherries and raspberries. Some earth, too. This is a full-bodied red with silky tannins and a long, fruity finish. Juicy. Inner quote mark. Feb/2015 —James Suckling | jamessuckling.com

Wine Spectator – 93 Points

This is distinctive, with a roasted alder streak running through an enticing core of crushed plum, blackberry and black currant confiture flavors. Long and velvety on the finish, with bay, tobacco and black tea accents checking in. This is suave, with fruit and terroir in spades, particularly for the vintage. Best from 2017 through 2025. 7,500 cases made. Mar/2015 —James Molesworth | winespectator.com

Description

The 2012 Château Malescot St-Exupéry from the Margaux appellation is a sublime expression of the Bordeaux region’s elegance and refinement. This Grand Cru Classé estate, with a history dating back to the 18th century, consistently produces wines of exceptional quality, and the 2012 vintage is no exception.

In the glass, this Margaux blend, dominated by Cabernet Sauvignon, unveils a deep ruby-red hue, offering a glimpse of the wine’s richness and complexity. The nose is a sensory delight, with aromatic layers of blackcurrant, plum, and hints of cedar, complemented by delicate floral notes and a touch of graphite.

On the palate, the 2012 Malescot St-Exupéry is a harmonious interplay of flavors. Ripe dark fruits take center stage, intertwining with nuances of blackberry, cassis, and a subtle touch of vanilla. The wine’s structure is impeccable, with refined tannins providing a velvety texture and contributing to a lingering, elegant finish.

What sets this vintage apart is its balance and aging potential. While approachable now, the 2012 Malescot St-Exupéry has the structure and complexity to evolve gracefully over the years, showcasing the hallmark characteristics of a Margaux wine.

This vintage is a testament to the meticulous winemaking at Château Malescot St-Exupéry, where tradition, terroir, and a commitment to excellence converge. Whether enjoyed on its own or paired with a fine meal, the 2012 Malescot St-Exupéry embodies the timeless allure of Margaux wines, inviting enthusiasts to savor a moment in Bordeaux’s winemaking history.

Château Malescot St-Exupéry, situated in the prestigious Margaux appellation of Bordeaux, has a rich history that dates back to the 18th century. The estate’s name bears the imprint of two notable owners — Simon Malescot, who acquired the property in 1697, and the Count Saint-Exupéry, who was associated with the estate in the 19th century. This Grand Cru Classé is celebrated for its longstanding tradition of producing wines of exceptional quality and elegance.

The estate’s vineyards, spanning approximately 23 hectares, are predominantly planted with Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot. The well-draining gravelly soils of Margaux, coupled with the region’s temperate maritime climate, provide an ideal terroir for producing wines that showcase a unique expression of the appellation.

Over the centuries, Château Malescot St-Exupéry has changed hands multiple times, each proprietor contributing to the estate’s legacy. However, it was under the ownership of the Zuger family in the late 20th century that the estate experienced significant modernization and improvements in winemaking practices.

The Zuger family’s commitment to quality was further solidified in 1955 when Château Malescot St-Exupéry was classified as a Third Growth in the official Bordeaux Wine Classification. This prestigious ranking is a testament to the estate’s consistent production of wines that stand among the finest in the Margaux appellation.

In the cellar, traditional winemaking techniques are complemented by modern innovations, ensuring a meticulous and careful approach to crafting each vintage. The vinification process pays homage to the estate’s historical roots while embracing advancements that enhance the quality and precision of the wines.

The 2012 vintage, in particular, stands as a shining example of Château Malescot St-Exupéry’s dedication to excellence. Dominated by Cabernet Sauvignon, this wine embodies the classic characteristics of Margaux, showcasing a harmonious balance between power and finesse. The aromatic complexity, velvety texture, and aging potential are hallmarks of the estate’s commitment to producing wines that capture the essence of their terroir.

Château Malescot St-Exupéry remains a respected and sought-after name in the world of Bordeaux wines. Its enduring commitment to tradition, coupled with a progressive approach to winemaking, ensures that each vintage continues to uphold the estate’s reputation for excellence. As enthusiasts uncork a bottle of Château Malescot St-Exupéry, they partake in a sip of history, savoring the timeless legacy of one of Margaux’s esteemed Grand Cru Classé properties.

Professional Reviewer

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The Wine Advocaterobertparker.com WA
Wine Spectatorwinespectator.com WS
James Sucklingjamessuckling.com JS
Wine Enthusiastwinemag.com WE
The Wine Independentthewineindependent.com TWI
Allen Meadows —Burghoundburghound.com BH
Connoisseur’s Guide to California Winecgcw.com CGCW
Wine & Spiritswineandspiritsmagazine.com W&S
The Tasting Paneltastingpanelmag.com TP
Antonio Galloni —Vinous Mediavinous.com VM
Jancis Robinsonjancisrobinson.com JR
Stephen TanzerInternational Wine Cellar — IWC
Jeb Dunnuckjebdunnuck.com JD
Decanter Magazinedecanter.com D
Jane Anson —Inside Bordeauxjaneanson.com JA

Expert Wine Reviews & Scores:
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The Wine Advocate (WA) • Influential Wine Criticism for Global Wine Lovers •

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Wine Spectator (WS) • Comprehensive Wine Reviews, Industry News, and Lifestyle Features •

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James Suckling (JS) • Straightforward Wine Reviews for Serious Enthusiasts •

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Wine Enthusiast (WE) • Wine Reviews, Buying Guides, and Wine Culture •

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The Wine Independent (TWI) • A New Standard in Independent Wine Criticism •

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Allen Meadows, Burghound (BH) • The Leading Source for Burgundy Wine Reviews •

Allen Meadows, widely known as Burghound, is considered one of the foremost experts on Burgundy wines. His publication, Burghound, provides exhaustive reviews of wines from Burgundy, Pinot Noir, and Chardonnay, offering readers an unparalleled depth of knowledge about this prestigious region. Burghound is a go-to resource for collectors, investors, and anyone deeply interested in Burgundy, with Allen’s detailed terroir analysis and vintage reviews standing out as some of the most comprehensive in the world. His reviews emphasize the subtle differences in terroir and vintage, making them essential reading for anyone looking to navigate the complex world of Burgundy wines. Visit Burghound to explore more.

Connoisseur’s Guide to California Wine (CGCW) • California’s Premier Wine Review Publication •

Connoisseur’s Guide to California Wine, or CGCW, has been a trusted source of California wine reviews since 1974. The guide focuses exclusively on California wines, offering insights into both established wine-growing regions like Napa Valley and Sonoma, as well as emerging areas within the state. CGCW uses a straightforward 3-star rating system that is designed to be consumer-friendly while still delivering detailed and informative reviews. Whether you are exploring California Cabernet Sauvignon, Chardonnay, or lesser-known varietals, CGCW offers expert guidance for understanding the full breadth of the California wine industry. Explore Connoisseur’s Guide for more.

Wine & Spirits (W&S) • Wine Reviews with a Focus on Food Pairings and Sustainability •

Wine & Spirits is a highly respected magazine that has been offering in-depth wine reviews and features since 1982. Known for its panel-based tasting methodology, Wine & Spirits provides highly reliable and consistent wine ratings, covering all the major wine regions across the globe. What sets Wine & Spirits apart is its focus on how wine interacts with food and its commitment to sustainability in the wine industry. Each issue features wine and food pairing guides and highlights sustainable practices in viticulture, making it an essential resource for both wine professionals and eco-conscious wine consumers. Visit Wine & Spirits for more.

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Antonio Galloni, Vinous (VM) • Comprehensive Wine Reviews and Educational Resources •

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Jancis Robinson (JR) • One of the World’s Most Respected Wine Writers •

Jancis Robinson is an internationally recognized wine critic, writer, and author. Her website, JancisRobinson.com, is one of the most comprehensive online resources for wine reviews, covering regions from around the globe. Robinson’s tasting notes are widely respected for their clarity and depth, and she is known for her encyclopedic knowledge of wine. In addition to wine reviews, Robinson is the author of several influential books, including “The Oxford Companion to Wine,” which has become a cornerstone of wine education. Visit Jancis Robinson for expert wine reviews.

Stephen Tanzer, International Wine Cellar (IWC) • No-Nonsense Wine Criticism •

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Jeb Dunnuck (JD) • Wine Critic with a Focus on Rhône and California Wines •

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Decanter Magazine (D) • A Leading British Wine Publication •

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Jane Anson (JA), Inside Bordeaux • The Definitive Guide to Bordeaux Wines •

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