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2019 ROBERT MONDAVI Cabernet Sauvignon Napa Valley

Original price was: $46.00.Current price is: $34.90.

92
JD
92
JS
91
WS

The 2019 Mondavi Napa Cabernet is a captivating wine that showcases the finest vineyards of Napa Valley. With its deep ruby color and enticing aromas of blackberries and dark cherries, it offers a velvety texture and harmonious balance of fruit flavors and oak influence. This elegant Cabernet Sauvignon pairs well with grilled meats and roasted dishes. It can be enjoyed now or aged for even greater complexity. The 2019 Mondavi Napa Cabernet exemplifies the winery’s commitment to producing exceptional wines that embody the spirit of Napa Valley.
Volume: 750 ML | 15% ABV

Out of stock

Jeb Dunnuck – 92 Points

The base 2019 Cabernet Sauvignon Napa Valley is certainly impressive, and since there are roughly 90,000 cases, it’s an incredible achievement. Classic darker currants, tobacco leaf, truffly earth, and spicy oak all define the bouquet, and it’s medium to full-bodied, with ripe tannins, terrific balance, and outstanding length. Based off 80% Cabernet Sauvignon, 11% Merlot, and the rest Petit Verdot, Cabernet Franc, and Malbec, buy a case and enjoy bottles over the coming 10-15 years. Best after 2022.

James Suckling – 92 Points

Lovely cabernet notes of bell pepper, blackcurrants, blackberry leaves and cassis, together with some cocoa powder. I like the freshness. Medium body and creamy, powdery tannins. Juicy and extremely drinkable. 80% cabernet sauvignon, the rest merlot, cabernet franc, petit verdot and some malbec. Drink from 2023.

Wine Spectator – 91 Points

A solid, forthright Cabernet, with cedar and warm stone notes framing the core of gently steeped black currant and blackberry fruit. Savory and loam accents flash through the finish. —winespectator.com

Description

The 2019 vintage of Robert Mondavi Napa Cabernet was highly anticipated and celebrated for its exceptional quality and character. Here are some specifics about the vintage:

Weather Conditions: The 2019 growing season in Napa Valley was marked by favorable weather conditions. A relatively mild spring with consistent temperatures and ample rainfall provided optimal conditions for vine growth. Summer was warm but not excessively hot, allowing for even ripening of the grapes. Overall, the vintage experienced excellent weather patterns, resulting in healthy and well-balanced fruit.

Grape Quality: The grapes harvested for the 2019 vintage of Robert Mondavi Napa Cabernet displayed exceptional quality. The extended growing season allowed the grapes to develop deep flavors and concentrated aromas. The fruit exhibited excellent phenolic ripeness, showcasing ripe blackberry and dark cherry flavors, complemented by subtle notes of spice and tobacco.

Wine making Approach: The wine making team at Robert Mondavi employed traditional techniques to showcase the true expression of the vintage. After careful hand-harvesting and sorting, the grapes were gently crushed and fermented in temperature-controlled stainless steel tanks. Following fermentation, the wine was aged in a combination of French and American oak barrels to enhance complexity and add subtle nuances of vanilla and cedar.

Tasting Profile: The 2019 Robert Mondavi Napa Cabernet exudes opulence and elegance. It is characterized by its deep garnet color and an enticing bouquet of black fruits, such as blackberries and blackcurrants, intertwined with hints of cocoa and baking spices. On the palate, the wine offers a rich and velvety texture, balanced acidity, and well-integrated tannins, leading to a long and memorable finish.

Ageability: The 2019 vintage of Robert Mondavi Napa Cabernet possesses excellent aging potential. While enjoyable in its youth, the wine has the structure and balance to develop further complexity with bottle aging. Proper cellaring can reward enthusiasts with added layers of flavor and a more harmonious integration of its components.

Overall, the 2019 vintage of Robert Mondavi Napa Cabernet showcases the exceptional fruit quality and craftsmanship that are hallmarks of this renowned winery. It represents a superb expression of the Napa Valley terroir and is sure to delight wine enthusiasts for years to come.

The History of Robert Mondavi Winery

Visionary Leadership, Innovation, and Commitment to Quality Winemaking

Established in 1966 by Robert Mondavi, the Robert Mondavi Winery in Napa Valley has played a pivotal role in shaping the modern landscape of the wine industry in this region.

A Passion for Winemaking and Elevating American Wines

Robert Mondavi, a member of the renowned Mondavi wine family, possessed a deep passion for winemaking and a strong desire to elevate the reputation of American wines to rival those of Europe. With this vision in mind, he founded his eponymous winery in Oakville, Napa Valley, focusing on producing wines that would embody the unique terroir of the region.

Pushing Boundaries and Championing Napa Valley

From the outset, Robert Mondavi Winery aimed to push the boundaries of winemaking and champion the potential of Napa Valley. Mondavi firmly believed that California wines could rival the finest in the world, and he dedicated himself to showcasing the capabilities of the region.

Emphasis on Vineyard Management and Terroir

One of Mondavi’s significant contributions was his emphasis on vineyard management and the concept of terroir. He believed that exceptional grapes grown in well-tended vineyards were essential for producing great wines. To this end, he implemented innovative viticultural practices and sought out prime vineyard sites throughout Napa Valley.

Education, Collaboration, and International Recognition

Mondavi also focused on elevating the reputation of Napa Valley through education and collaboration. He established the Robert Mondavi Institute for Wine and Food Science at the University of California, Davis, to advance research and education in viticulture and enology. Furthermore, he fostered partnerships with renowned winemakers from around the world, inviting them to share their knowledge and expertise. The winery gained acclaim for its commitment to quality, consistently receiving international recognition.

Transition and Enduring Legacy

In 2004, the Robert Mondavi Winery underwent a significant transition when it was acquired by Constellation Brands, a global wine and spirits company. Despite the change in ownership, the winery has continued to uphold the values and traditions established by Robert Mondavi. Today, it remains an iconic destination in Napa Valley, allowing visitors to experience the legacy of Robert Mondavi and enjoy the exceptional wines that bear his name. The winery stands as a testament to his pioneering spirit and enduring influence on the world of wine.

Professional Reviewer

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The Wine Advocaterobertparker.com WA
Wine Spectatorwinespectator.com WS
James Sucklingjamessuckling.com JS
Wine Enthusiastwinemag.com WE
The Wine Independentthewineindependent.com TWI
Allen Meadows —Burghoundburghound.com BH
Connoisseur’s Guide to California Winecgcw.com CGCW
Wine & Spiritswineandspiritsmagazine.com W&S
The Tasting Paneltastingpanelmag.com TP
Antonio Galloni —Vinous Mediavinous.com VM
Jancis Robinsonjancisrobinson.com JR
Stephen TanzerInternational Wine Cellar — IWC
Jeb Dunnuckjebdunnuck.com JD
Decanter Magazinedecanter.com D
Jane Anson —Inside Bordeauxjaneanson.com JA

Expert Wine Reviews & Scores:
Comprehensive Insights from the World’s Top Wine Critics

 

The Wine Advocate (WA) • Influential Wine Criticism for Global Wine Lovers •

The Wine Advocate is one of the most authoritative sources for wine criticism in the world. Founded by renowned critic Robert M. Parker Jr., the publication pioneered the use of the 100-point wine rating system to evaluate wines. Parker’s meticulous and unbiased approach to reviewing wines has had a profound impact on the global wine market, especially on regions like Bordeaux, Napa Valley, and Rhone Valley. His high ratings can drastically influence a wine’s market value and popularity, making The Wine Advocate a trusted source for collectors and enthusiasts alike. Today, a team of professional wine reviewers continues to uphold Parker’s high standards, offering detailed tasting notes and expert opinions across a wide range of wine-producing regions. Visit The Wine Advocate for the latest wine reviews and industry insights.

Wine Spectator (WS) • Comprehensive Wine Reviews, Industry News, and Lifestyle Features •

Wine Spectator is a leading publication that covers not just wine reviews, but also industry news, lifestyle features, and food pairings with wine. Since its establishment in 1976, Wine Spectator has been one of the most respected magazines in the world of wine. It provides in-depth tasting notes and wine ratings using a 100-point system, covering wines from regions such as Bordeaux, Burgundy, Napa Valley, Tuscany, and beyond. The publication also highlights the human stories behind winemakers and vineyard owners, offering a rich narrative to accompany its critical assessments. Wine Spectator’s annual “Top 100 Wines” list is eagerly awaited each year by wine professionals and collectors. Their blend of professional reviews and lifestyle content makes it a go-to for anyone passionate about wine. Visit Wine Spectator for more.

James Suckling (JS) • Straightforward Wine Reviews for Serious Enthusiasts •

James Suckling is a globally recognized wine critic who has spent decades tasting and reviewing wines. Formerly a senior editor at Wine Spectator, Suckling now operates his own site, JamesSuckling.com, where he publishes thousands of wine reviews annually. Suckling’s approach to wine criticism is rooted in his belief that wines should be balanced, structured, and elegant. His site is particularly known for reviews on Bordeaux wines, Italian wines, Napa Valley wines, and Chilean wines, though he covers a broad range of regions. His scoring system is easy to follow and caters to both collectors and casual wine drinkers. Suckling’s direct, concise reviews make his site a valuable resource for anyone looking to quickly understand the quality and character of a wine. Explore James Suckling’s Reviews.

Wine Enthusiast (WE) • Wine Reviews, Buying Guides, and Wine Culture •

Wine Enthusiast is a well-established publication that has been offering expert wine reviews since 1988. The magazine rates thousands of wines each year, using a 100-point scale, and provides accessible reviews for both novice wine drinkers and seasoned collectors. Wine Enthusiast covers a broad range of wine-producing regions, from the major players like France, Italy, and California, to lesser-known areas that are just emerging on the global wine scene. In addition to its reviews, Wine Enthusiast publishes wine buying guides, food and wine pairings, and features on wine-related travel destinations. Its mix of education and entertainment makes it a well-rounded resource for wine lovers. Visit Wine Enthusiast for more.

The Wine Independent (TWI) • A New Standard in Independent Wine Criticism •

The Wine Independent is a fresh and innovative wine publication co-founded by Lisa Perrotti-Brown, former editor-in-chief of The Wine Advocate. The Wine Independent is committed to providing unbiased wine reviews and in-depth commentary on the wine industry. The publication covers a wide variety of wine-producing regions, offering detailed reviews of wines from Bordeaux, Burgundy, Napa Valley, and more. By focusing on the integrity and transparency of wine criticism, The Wine Independent aims to provide wine lovers with a reliable and authoritative voice. Whether you are a casual wine drinker or a serious collector, The Wine Independent offers a fresh perspective on the wines that matter most. Discover The Wine Independent.

Allen Meadows, Burghound (BH) • The Leading Source for Burgundy Wine Reviews •

Allen Meadows, widely known as Burghound, is considered one of the foremost experts on Burgundy wines. His publication, Burghound, provides exhaustive reviews of wines from Burgundy, Pinot Noir, and Chardonnay, offering readers an unparalleled depth of knowledge about this prestigious region. Burghound is a go-to resource for collectors, investors, and anyone deeply interested in Burgundy, with Allen’s detailed terroir analysis and vintage reviews standing out as some of the most comprehensive in the world. His reviews emphasize the subtle differences in terroir and vintage, making them essential reading for anyone looking to navigate the complex world of Burgundy wines. Visit Burghound to explore more.

Connoisseur’s Guide to California Wine (CGCW) • California’s Premier Wine Review Publication •

Connoisseur’s Guide to California Wine, or CGCW, has been a trusted source of California wine reviews since 1974. The guide focuses exclusively on California wines, offering insights into both established wine-growing regions like Napa Valley and Sonoma, as well as emerging areas within the state. CGCW uses a straightforward 3-star rating system that is designed to be consumer-friendly while still delivering detailed and informative reviews. Whether you are exploring California Cabernet Sauvignon, Chardonnay, or lesser-known varietals, CGCW offers expert guidance for understanding the full breadth of the California wine industry. Explore Connoisseur’s Guide for more.

Wine & Spirits (W&S) • Wine Reviews with a Focus on Food Pairings and Sustainability •

Wine & Spirits is a highly respected magazine that has been offering in-depth wine reviews and features since 1982. Known for its panel-based tasting methodology, Wine & Spirits provides highly reliable and consistent wine ratings, covering all the major wine regions across the globe. What sets Wine & Spirits apart is its focus on how wine interacts with food and its commitment to sustainability in the wine industry. Each issue features wine and food pairing guides and highlights sustainable practices in viticulture, making it an essential resource for both wine professionals and eco-conscious wine consumers. Visit Wine & Spirits for more.

The Tasting Panel (TP) • Wine, Spirits, and Beer Reviews for Beverage Professionals •

The Tasting Panel is a trade-focused publication that offers expert reviews of wines, spirits, and beer. It is particularly valuable for professionals in the beverage industry, including sommeliers, buyers, and distributors, as it covers emerging trends and market shifts in the wine and spirits industry. The Tasting Panel’s reviews are highly respected for their precision and insight, with a strong focus on identifying quality and value in both established brands and new players. The publication also explores the intersection of wine, spirits, and food, making it a well-rounded resource for professionals looking to stay ahead in the market. Visit The Tasting Panel for more.

Antonio Galloni, Vinous (VM) • Comprehensive Wine Reviews and Educational Resources •

Antonio Galloni, the founder of Vinous, is one of the most respected wine critics in the industry today. Originally known for his expertise in Italian wines, Galloni has expanded Vinous to cover regions like Bordeaux, California, and Champagne. Vinous offers not only detailed wine reviews but also a wide range of educational resources, including interactive maps, podcasts, and video interviews with winemakers. The platform’s in-depth coverage and multimedia approach make it a valuable resource for both wine enthusiasts and professionals seeking a deeper understanding of the wine world. Visit Vinous for more.

Jancis Robinson (JR) • One of the World’s Most Respected Wine Writers •

Jancis Robinson is an internationally recognized wine critic, writer, and author. Her website, JancisRobinson.com, is one of the most comprehensive online resources for wine reviews, covering regions from around the globe. Robinson’s tasting notes are widely respected for their clarity and depth, and she is known for her encyclopedic knowledge of wine. In addition to wine reviews, Robinson is the author of several influential books, including “The Oxford Companion to Wine,” which has become a cornerstone of wine education. Visit Jancis Robinson for expert wine reviews.

Stephen Tanzer, International Wine Cellar (IWC) • No-Nonsense Wine Criticism •

Stephen Tanzer founded International Wine Cellar and is known for his unpretentious and honest approach to wine criticism. Tanzer’s concise reviews offer deep insights into the quality and character of wines, with a focus on regions like Burgundy, Bordeaux, and California. His journal has long been respected for its integrity and refusal to follow hype, focusing instead on delivering clear and balanced wine evaluations. Tanzer’s work has been influential in shaping the understanding of terroir-driven wines. Learn More about Stephen Tanzer.

Jeb Dunnuck (JD) • Wine Critic with a Focus on Rhône and California Wines •

Jeb Dunnuck is a prominent wine critic who started his career reviewing Rhône Valley wines but has since expanded his coverage to include California, Bordeaux, and beyond. His website, JebDunnuck.com, provides in-depth reviews and reports from tastings and vineyard visits, often giving readers a behind-the-scenes look at the wine industry. His reviews are known for being approachable and informative, making them accessible to both casual wine drinkers and serious collectors. Dunnuck’s reviews provide a trusted guide for those looking to explore wines from around the world. Visit Jeb Dunnuck for expert wine reviews.

Decanter Magazine (D) • A Leading British Wine Publication •

Decanter is a British wine magazine that has been providing expert wine reviews and features since 1975. Known for its rigorous tasting panels and professional reviews, Decanter covers all the major wine-producing regions in the world. The magazine’s Decanter World Wine Awards is one of the most prestigious wine competitions globally, attracting entries from thousands of wineries each year. Decanter’s comprehensive wine reviews, articles on winemakers, and exploration of viticulture trends make it an essential resource for wine professionals and enthusiasts alike. Visit Decanter for more.

Jane Anson (JA), Inside Bordeaux • The Definitive Guide to Bordeaux Wines •

Jane Anson is one of the world’s leading experts on Bordeaux wines. Her website, Inside Bordeaux, offers in-depth reviews and vintage reports from one of the most prestigious wine regions in the world. Anson’s work is particularly respected for its detail and accuracy, covering the terroir and winemaking practices of Bordeaux’s top estates. In addition to her online reviews, Anson has authored several books, including the acclaimed “Inside Bordeaux.” Her focus on the subtle nuances of Bordeaux wines makes her a go-to source for collectors and serious enthusiasts. Explore Inside Bordeaux to learn more.

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