www.gdvajra.it

2018 G.D. VAJRA Barolo Bricco Viole Piedmont

$85.90

95
WA
95
WE
95
D
95
WS

The GD Vajra Bricco Viole is a remarkable wine that has garnered widespread acclaim, with four impressive 95-point scores from renowned wine critics. This Barolo vintage exhibits exceptional quality and finesse, earning accolades for its complex aromas, including red and dark fruits, floral notes, and subtle spices. With its vibrant acidity, integrated tannins, and velvety texture, it delivers a memorable tasting experience. The 95-point ratings speak to its outstanding craftsmanship and place it among the top-tier Barolos available in the market.
Volume: 750 ML | 14.5% ABV | Collectable

12 in stock

, , ,

Wine Advocate – 95 Points

The 2018 Barolo Bricco delle Viole is not super intense, but it is balanced in its own way. The wine is subdued but complete with softly yielding tannins to support an elegantly streamlined mouthfeel. Bricco delle Viole is a high and cool growing site in Barolo at 400 to 480 meters in elevation with characteristic Sant’Agata marl soils with fossils. The wine represents a selection of fruit from over seven hectares. With fermentation in steel tank and aging in large Slavonian oak, you are invited to a silky, lifted and beautifully delicate experience with an accessible personality. Aug/2022 —Monica Larner | robertparker.com

Wine Enthusiast – 95 Points

Heady aromas of violet, camphor, leather and tobacco lead the way on this fragrant red. On the palate, tightly knit, fine-grained tannins accompany ripe Marasca cherry, crushed raspberry and licorice. Fresh acidity keeps it balanced. Drink 2025–2035. Sep/2022 —Kerin O’Keefe | Cellar Seleection | winemag.com

Decanter – 95 Points

The nervy style of Bricco delle Viole is excited by the lightness of the 2018 vintage. The nose is dominated by leafy lightness and vibrant aromas ranging from cherry kernel to lemon leaf. It could seem to have low complexity but its focused on a sort of austere freshness that’s worth discovering. The firm palate with quite aggressive acidity and almost sturdy youth is allied to great fruit concentration. The savoury finish is loaded with dust and chalk. Needs time. Jan/2022 —  | —decanter.com

Wine Spectator – 95 Points

An elegant version, this red features rose, black currant, cherry and mineral aromas and flavors that show a hint of eucalyptus. Linear in profile, this is solidly built on a graceful frame, with finely woven tannins and vibrant acidity. Best from 2026 through 2045. 1,042 cases made. Sep/2022 —Bruce Sanderson | winespectator.com

Description

The 2018 VAJRA Barolo Bricco Viole is an exceptional wine that showcases the epitome of Italian winemaking craftsmanship. Hailing from the renowned Barolo region in Piedmont, Italy, this wine is crafted by the esteemed VAJRA winery, known for its commitment to producing high-quality Barolo wines.

This particular vintage, the 2018, stands out for its remarkable character and elegance. It is made from Nebbiolo grapes, the noble variety that is synonymous with Barolo production. The grapes are carefully selected from the Bricco Viole vineyard, known for its unique terroir and ideal growing conditions.

In the glass, the 2018 VAJRA Barolo Bricco Viole boasts a deep garnet hue, hinting at its intensity and maturity. The aromas are both complex and inviting, offering a symphony of red and dark fruits such as cherries, plums, and blackberries, intertwined with delicate floral notes of violets. Subtle hints of spices, herbs, and earthy undertones add depth and intrigue to the bouquet.

On the palate, this Barolo reveals a harmonious interplay between its vibrant acidity, well-integrated tannins, and a luscious, full-bodied structure. Flavors of ripe berries and cherries dance on the tongue, accompanied by nuances of licorice, tobacco, and balsamic accents. The wine’s extended aging in oak barrels imparts a velvety texture and a lingering finish that leaves a lasting impression.

The 2018 VAJRA Barolo Bricco Viole is a wine that embodies the essence of Barolo excellence. It is a testament to the winemaker’s dedication and the region’s viticultural heritage, making it a worthy addition to any wine enthusiast’s collection or a delightful choice for a special occasion.

Giacomo Damilano Vajra, commonly known as G. D. Vajra, is a renowned winery located in the Piedmont region of Northwestern Italy. Founded in 1972 by Aldo and Milena Vaira, the winery has grown to become one of the leading producers of high-quality wines in the area, with a strong emphasis on traditional winemaking methods and respect for the region’s rich viticultural heritage.

The Vaira family has a long history in the wine business, dating back to the 1920s when Giuseppe Domenico Vaira, Giacomo’s grandfather, started cultivating grapes and producing wine. His passion and dedication were passed down through the generations, and it was Giacomo’s parents, Aldo and Milena, who established the G. D. Vajra winery.

The winery’s name, G. D. Vajra, is a combination of the initials of Giuseppe Domenico and the first three letters of the family name Vaira. It reflects their deep respect for tradition and their desire to honor their family’s winemaking legacy.

In the early years, G. D. Vajra focused on producing traditional wines from local grape varieties, particularly Nebbiolo, which is the main grape used in the production of Barolo and Barbaresco wines. The winery’s commitment to quality and meticulous attention to detail quickly gained recognition, and their wines started to gain popularity among wine enthusiasts and critics.

Over the years, G. D. Vajra expanded its vineyard holdings and invested in modern winemaking techniques while maintaining a strong connection to the region’s winemaking traditions. Today, the winery cultivates about 60 hectares (148 acres) of vineyards across several renowned crus in the Langhe and Barolo regions, including Bricco delle Viole, Ravera, and Coste di Vergne.

The winery’s winemaking philosophy revolves around producing wines that showcase the unique terroir of their vineyards. They practice sustainable viticulture, using organic and biodynamic methods to cultivate their grapes. Hand-harvesting, careful grape selection, and gentle winemaking techniques are employed to preserve the distinct character and flavors of the grapes.

G. D. Vajra is particularly renowned for its Barolo wines, which are considered among the finest in the region. Barolo is often referred to as the “king of wines” due to its complex flavors, age-worthiness, and the strict regulations governing its production. G. D. Vajra’s Barolos are known for their elegance, finesse, and balance, showcasing the unique characteristics of each vineyard site.

In addition to Barolo, G. D. Vajra produces a range of other wines, including Barbaresco, Dolcetto, Barbera, and Moscato d’Asti. Each wine reflects the winery’s commitment to excellence, craftsmanship, and respect for the land.

Today, G. D. Vajra is managed by Giacomo and Isidoro Vaira, the third generation of the Vaira family. They continue to carry forward the family’s winemaking traditions, while also incorporating new ideas and innovations. The winery’s wines are enjoyed by wine lovers around the world and have received numerous accolades and awards for their outstanding quality.

G. D. Vajra’s story is a testament to the power of passion, dedication, and respect for tradition in creating exceptional wines that reflect the unique terroir of the Piedmont region. Their commitment to quality and their unwavering focus on crafting wines with a sense of place have firmly established them as one of the most respected wineries in Italy.

Professional Reviewer

Symbol
The Wine Advocate • robertparker.com — WA
Wine Spectator • winespectator.com — WS
James Suckling • jamessuckling.com — JS
Wine Enthusiast • winemag.com — WE
The Wine Independent • thewineindependent.com — TWI
Allen Meadows —Burghound • burghound.com — BH
Connoisseur’s Guide to California Wine • cgcw.com — CGCW
Wine & Spirits • wineandspiritsmagazine.com — W&S
The Tasting Panel • tastingpanelmag.com — TP
Antonio Galloni —Vinous Media • vinous.com — VM
Jancis Robinson • jancisrobinson.com — JR
Stephen Tanzer • International Wine Cellar — IWC
Jeb Dunnuck • jebdunnuck.com — JD
Decanter Magazine • decanter.com — D
Jane Anson —Inside Bordeaux • janeanson.com — JA

Expert Wine Reviews & Scores:
Comprehensive Insights from the World’s Top Wine Critics

 

The Wine Advocate (WA) • Influential Wine Criticism for Global Wine Lovers •

The Wine Advocate is one of the most authoritative sources for wine criticism in the world. Founded by renowned critic Robert M. Parker Jr., the publication pioneered the use of the 100-point wine rating system to evaluate wines. Parker’s meticulous and unbiased approach to reviewing wines has had a profound impact on the global wine market, especially on regions like Bordeaux, Napa Valley, and Rhone Valley. His high ratings can drastically influence a wine’s market value and popularity, making The Wine Advocate a trusted source for collectors and enthusiasts alike. Today, a team of professional wine reviewers continues to uphold Parker’s high standards, offering detailed tasting notes and expert opinions across a wide range of wine-producing regions. Visit The Wine Advocate for the latest wine reviews and industry insights.

Wine Spectator (WS) • Comprehensive Wine Reviews, Industry News, and Lifestyle Features •

Wine Spectator is a leading publication that covers not just wine reviews, but also industry news, lifestyle features, and food pairings with wine. Since its establishment in 1976, Wine Spectator has been one of the most respected magazines in the world of wine. It provides in-depth tasting notes and wine ratings using a 100-point system, covering wines from regions such as Bordeaux, Burgundy, Napa Valley, Tuscany, and beyond. The publication also highlights the human stories behind winemakers and vineyard owners, offering a rich narrative to accompany its critical assessments. Wine Spectator’s annual “Top 100 Wines” list is eagerly awaited each year by wine professionals and collectors. Their blend of professional reviews and lifestyle content makes it a go-to for anyone passionate about wine. Visit Wine Spectator for more.

James Suckling (JS) • Straightforward Wine Reviews for Serious Enthusiasts •

James Suckling is a globally recognized wine critic who has spent decades tasting and reviewing wines. Formerly a senior editor at Wine Spectator, Suckling now operates his own site, JamesSuckling.com, where he publishes thousands of wine reviews annually. Suckling’s approach to wine criticism is rooted in his belief that wines should be balanced, structured, and elegant. His site is particularly known for reviews on Bordeaux wines, Italian wines, Napa Valley wines, and Chilean wines, though he covers a broad range of regions. His scoring system is easy to follow and caters to both collectors and casual wine drinkers. Suckling’s direct, concise reviews make his site a valuable resource for anyone looking to quickly understand the quality and character of a wine. Explore James Suckling’s Reviews.

Wine Enthusiast (WE) • Wine Reviews, Buying Guides, and Wine Culture •

Wine Enthusiast is a well-established publication that has been offering expert wine reviews since 1988. The magazine rates thousands of wines each year, using a 100-point scale, and provides accessible reviews for both novice wine drinkers and seasoned collectors. Wine Enthusiast covers a broad range of wine-producing regions, from the major players like France, Italy, and California, to lesser-known areas that are just emerging on the global wine scene. In addition to its reviews, Wine Enthusiast publishes wine buying guides, food and wine pairings, and features on wine-related travel destinations. Its mix of education and entertainment makes it a well-rounded resource for wine lovers. Visit Wine Enthusiast for more.

The Wine Independent (TWI) • A New Standard in Independent Wine Criticism •

The Wine Independent is a fresh and innovative wine publication co-founded by Lisa Perrotti-Brown, former editor-in-chief of The Wine Advocate. The Wine Independent is committed to providing unbiased wine reviews and in-depth commentary on the wine industry. The publication covers a wide variety of wine-producing regions, offering detailed reviews of wines from Bordeaux, Burgundy, Napa Valley, and more. By focusing on the integrity and transparency of wine criticism, The Wine Independent aims to provide wine lovers with a reliable and authoritative voice. Whether you are a casual wine drinker or a serious collector, The Wine Independent offers a fresh perspective on the wines that matter most. Discover The Wine Independent.

Allen Meadows, Burghound (BH) • The Leading Source for Burgundy Wine Reviews •

Allen Meadows, widely known as Burghound, is considered one of the foremost experts on Burgundy wines. His publication, Burghound, provides exhaustive reviews of wines from Burgundy, Pinot Noir, and Chardonnay, offering readers an unparalleled depth of knowledge about this prestigious region. Burghound is a go-to resource for collectors, investors, and anyone deeply interested in Burgundy, with Allen’s detailed terroir analysis and vintage reviews standing out as some of the most comprehensive in the world. His reviews emphasize the subtle differences in terroir and vintage, making them essential reading for anyone looking to navigate the complex world of Burgundy wines. Visit Burghound to explore more.

Connoisseur’s Guide to California Wine (CGCW) • California’s Premier Wine Review Publication •

Connoisseur’s Guide to California Wine, or CGCW, has been a trusted source of California wine reviews since 1974. The guide focuses exclusively on California wines, offering insights into both established wine-growing regions like Napa Valley and Sonoma, as well as emerging areas within the state. CGCW uses a straightforward 3-star rating system that is designed to be consumer-friendly while still delivering detailed and informative reviews. Whether you are exploring California Cabernet Sauvignon, Chardonnay, or lesser-known varietals, CGCW offers expert guidance for understanding the full breadth of the California wine industry. Explore Connoisseur’s Guide for more.

Wine & Spirits (W&S) • Wine Reviews with a Focus on Food Pairings and Sustainability •

Wine & Spirits is a highly respected magazine that has been offering in-depth wine reviews and features since 1982. Known for its panel-based tasting methodology, Wine & Spirits provides highly reliable and consistent wine ratings, covering all the major wine regions across the globe. What sets Wine & Spirits apart is its focus on how wine interacts with food and its commitment to sustainability in the wine industry. Each issue features wine and food pairing guides and highlights sustainable practices in viticulture, making it an essential resource for both wine professionals and eco-conscious wine consumers. Visit Wine & Spirits for more.

The Tasting Panel (TP) • Wine, Spirits, and Beer Reviews for Beverage Professionals •

The Tasting Panel is a trade-focused publication that offers expert reviews of wines, spirits, and beer. It is particularly valuable for professionals in the beverage industry, including sommeliers, buyers, and distributors, as it covers emerging trends and market shifts in the wine and spirits industry. The Tasting Panel’s reviews are highly respected for their precision and insight, with a strong focus on identifying quality and value in both established brands and new players. The publication also explores the intersection of wine, spirits, and food, making it a well-rounded resource for professionals looking to stay ahead in the market. Visit The Tasting Panel for more.

Antonio Galloni, Vinous (VM) • Comprehensive Wine Reviews and Educational Resources •

Antonio Galloni, the founder of Vinous, is one of the most respected wine critics in the industry today. Originally known for his expertise in Italian wines, Galloni has expanded Vinous to cover regions like Bordeaux, California, and Champagne. Vinous offers not only detailed wine reviews but also a wide range of educational resources, including interactive maps, podcasts, and video interviews with winemakers. The platform’s in-depth coverage and multimedia approach make it a valuable resource for both wine enthusiasts and professionals seeking a deeper understanding of the wine world. Visit Vinous for more.

Jancis Robinson (JR) • One of the World’s Most Respected Wine Writers •

Jancis Robinson is an internationally recognized wine critic, writer, and author. Her website, JancisRobinson.com, is one of the most comprehensive online resources for wine reviews, covering regions from around the globe. Robinson’s tasting notes are widely respected for their clarity and depth, and she is known for her encyclopedic knowledge of wine. In addition to wine reviews, Robinson is the author of several influential books, including “The Oxford Companion to Wine,” which has become a cornerstone of wine education. Visit Jancis Robinson for expert wine reviews.

Stephen Tanzer, International Wine Cellar (IWC) • No-Nonsense Wine Criticism •

Stephen Tanzer founded International Wine Cellar and is known for his unpretentious and honest approach to wine criticism. Tanzer’s concise reviews offer deep insights into the quality and character of wines, with a focus on regions like Burgundy, Bordeaux, and California. His journal has long been respected for its integrity and refusal to follow hype, focusing instead on delivering clear and balanced wine evaluations. Tanzer’s work has been influential in shaping the understanding of terroir-driven wines. Learn More about Stephen Tanzer.

Jeb Dunnuck (JD) • Wine Critic with a Focus on Rhône and California Wines •

Jeb Dunnuck is a prominent wine critic who started his career reviewing Rhône Valley wines but has since expanded his coverage to include California, Bordeaux, and beyond. His website, JebDunnuck.com, provides in-depth reviews and reports from tastings and vineyard visits, often giving readers a behind-the-scenes look at the wine industry. His reviews are known for being approachable and informative, making them accessible to both casual wine drinkers and serious collectors. Dunnuck’s reviews provide a trusted guide for those looking to explore wines from around the world. Visit Jeb Dunnuck for expert wine reviews.

Decanter Magazine (D) • A Leading British Wine Publication •

Decanter is a British wine magazine that has been providing expert wine reviews and features since 1975. Known for its rigorous tasting panels and professional reviews, Decanter covers all the major wine-producing regions in the world. The magazine’s Decanter World Wine Awards is one of the most prestigious wine competitions globally, attracting entries from thousands of wineries each year. Decanter’s comprehensive wine reviews, articles on winemakers, and exploration of viticulture trends make it an essential resource for wine professionals and enthusiasts alike. Visit Decanter for more.

Jane Anson (JA), Inside Bordeaux • The Definitive Guide to Bordeaux Wines •

Jane Anson is one of the world’s leading experts on Bordeaux wines. Her website, Inside Bordeaux, offers in-depth reviews and vintage reports from one of the most prestigious wine regions in the world. Anson’s work is particularly respected for its detail and accuracy, covering the terroir and winemaking practices of Bordeaux’s top estates. In addition to her online reviews, Anson has authored several books, including the acclaimed “Inside Bordeaux.” Her focus on the subtle nuances of Bordeaux wines makes her a go-to source for collectors and serious enthusiasts. Explore Inside Bordeaux to learn more.

You may also like…

Related products