Sale!

2015 HORSEPOWER Vineyards Syrah
The Tribe! ~ CAYUSE Walla Walla

Name: 2015 HORSEPOWER Vineyards Syrah<br>The Tribe! ~ CAYUSE Walla Walla
SKU: 34184
Price: 129.00 USD
Availability: InStock

Original price was: $149.00.Current price is: $129.00.

Experience the extraordinary allure of the 2015 Horsepower Vineyards ‘The Tribe.’ This exceptional vintage is a journey into the heart of Walla Walla terroir, a symphony of flavors waiting to captivate your senses. Don’t miss your chance to savor this limited-edition release—a true testament to the craftsmanship of Horsepower Vineyards. Secure your bottles now and elevate your wine collection to new heights. Indulge in ‘The Tribe’ and let the essence of Walla Walla Valley unfold in every sip. Act swiftly; this is an opportunity to own a piece of winemaking artistry. Cheers to embracing the extraordinary with Horsepower Vineyards!
Volume: 750 ML | 13.6% ABV | Collectable

3 in stock

95+ Point Scores, Syrah, Washington Wine

Wine Advocate – 98 Points

Of these three offerings from Horsepower, the 2015 Syrah The Tribe Vineyard will require the most time, as it’s the most tight-knit at this early stage, slowly unwinding in the glass with savory aromas of raw cocoa, tapenade, nori and ripe blackberries. On the palate, it’s full-bodied, deep and concentrated, with a rich chassis of satiny structuring tannins and a layered, umami-laden core of fruit. At 13.6% alcohol, it’s also beautifully balanced. Jun/2018 — William Kelley | robertparker.com

James Suckling – 98 Points

This shows beautifully executed freshness and complexity with charcuterie, graphite, abundant spice and a dusting of pepper, bright berry fruits and an enchanting floral edge. The palate has light, playful tannins and is wildly charming and lacy; it offers blackberries and spiced red cherries wrapped neatly. Syrah at its ethereal best. Drink or hold. May/2018 —James Suckling | jamessuckling.com

Wine Enthusiast – 96 Points

The aromas are exultant in notes of fire pit, ham hock, green olive, mineral, peat, soot, sea breeze, steak tartare, coffee bean and potpourri. The palate is full of intensely rich yet still vibrant, savory flavors and an abundant peppery tone. The olive and fire-pit finish easily lingers for a minute, if not beyond. Dec/2018 —Sean P. Sullivan | wineenthusiast.com

Wine Spectator – 95 Points

Distinctive and expressive, with a rich and complex core wrapped in bold bacon fat, blueberry, violet and crushed stone accents that take on momentum toward refined tannins. Drink now through 2026. 519 cases made. Aug/2018 —TF | winespectator.com

Description

The 2015 Horsepower Vineyards “The Tribe” Syrah stands as a magnum opus within the esteemed winemaking portfolio of Christophe Baron. This exquisite vintage captures the very essence of Walla Walla’s terroir, a testament to the meticulous vineyard practices and visionary winemaking that define Horsepower Vineyards.

In the glass, ‘The Tribe’ reveals an alluring deep garnet hue, setting the stage for the sensory journey that awaits. Aromas of dark berries, black cherries, and subtle floral notes intertwine, creating a complex bouquet that hints at the wine’s depth and sophistication.

On the palate, the 2015 vintage showcases the hallmark characteristics of Horsepower’s Syrah. Rich and full-bodied, the wine unfurls layers of flavor, with blackberry, plum, and hints of savory spices dancing harmoniously. The tannins, while structured, are finely integrated, contributing to a velvety texture that lingers on the palate.

What distinguishes ‘The Tribe’ is its remarkable balance—a harmonious interplay of fruit, acidity, and tannins. This Syrah embodies the terroir of Walla Walla, with the grapes sourced from distinct vineyard sites, including Upland, Sur Echalas, and High Contrast. The result is a wine that encapsulates the diverse soils and microclimates of the region.

The 2015 vintage, now gracefully aged, has evolved into a masterpiece. Its complexity has deepened, revealing nuances that speak to the wine’s maturation and the potential for age-worthiness that is characteristic of Horsepower Vineyards’ offerings.

For enthusiasts and collectors, ‘The Tribe’ is a collector’s gem—an opportunity to experience the pinnacle of Washington State Syrah. Its limited production and critical acclaim add to its allure, making it a sought-after bottle among connoisseurs.

In every sip of the 2015 Horsepower Vineyards “The Tribe,” one can discern the dedication, passion, and artistry that define Christophe Baron’s winemaking philosophy. It is a celebration of Walla Walla’s terroir, a nod to the vines that struggle in the rocky soils, and an invitation to partake in a truly exceptional oenophilic experience.

Horsepower Vineyards and Cayuse have become synonymous with uncompromising quality and a commitment to expressing the unique terroir of Walla Walla Valley, Washington. The story of these renowned wineries is intertwined with the vision and passion of a singular individual, Christophe Baron.

Christophe Baron, a vigneron from the Champagne region in France, arrived in the Walla Walla Valley in the late 1990s, seeking a place where he could pursue his winemaking dreams. Drawn by the rugged landscape and the promise of challenging conditions, Baron identified the potential of the region to produce wines of exceptional character. In 1996, he established Cayuse Vineyards, named after the Cayuse tribe of Native Americans who once inhabited the area.

Cayuse quickly gained acclaim for its distinctive, terroir-driven wines, with a focus on Rhône varietals such as Syrah, Grenache, and Mourvèdre. Christophe Baron’s commitment to biodynamic farming practices and minimal intervention in the winemaking process set Cayuse apart, fostering a reputation for producing wines that authentically reflect the land.

In 2005, Baron expanded his winemaking endeavors with the creation of Horsepower Vineyards. The birth of Horsepower marked a shift in focus to a specific grape variety — Syrah — and a dedication to showcasing the influence of different vineyard sites on this noble grape. Each vineyard under the Horsepower label is a distinct “séance,” or session, with the land, emphasizing the impact of terroir on the final wine.

‘The Tribe,’ a flagship Syrah from Horsepower Vineyards, epitomizes this philosophy. The vineyards, like Upland, Sur Echalas, and High Contrast, each contribute a unique character to the blend, reflecting the diverse soils and microclimates of Walla Walla Valley. The meticulous care of the vines, often planted on steep, rocky slopes, yields low quantities of intensely flavored grapes.

The Horsepower label is not only a nod to the horsepower needed to plow the vineyards’ challenging soils but also a testament to the energy, dedication, and spirit invested in every bottle. Christophe Baron’s hands-on approach and deep connection to the land have positioned Horsepower Vineyards as a symbol of excellence in Washington State winemaking.

Both Cayuse Vineyards and Horsepower Vineyards have achieved cult status among wine enthusiasts and collectors worldwide. The limited production, combined with consistently high ratings from critics, has elevated these wines to iconic status. The journey of Christophe Baron, from his roots in France to the creation of two distinctive and revered wineries in Walla Walla, showcases a winemaking philosophy that revolves around respect for the land, authenticity, and a relentless pursuit of quality.

Professional Reviewer	Symbol
*The Wine Advocate* • robertparker.com —	WA
*Wine Spectator* • winespectator.com —	WS
*James Suckling* • jamessuckling.com —	JS
*Wine Enthusiast* • winemag.com —	WE
*The Wine Independent* • thewineindependent.com —	TWI
*Allen Meadows* —Burghound • burghound.com —	BH
*Connoisseur’s Guide to California Wine* • cgcw.com —	CGCW
*Wine & Spirits* • wineandspiritsmagazine.com —	W&S
*The Tasting Panel* • tastingpanelmag.com —	TP
*Antonio Galloni* —Vinous Media • vinous.com —	VM
*Jancis Robinson* • jancisrobinson.com —	JR
*Stephen Tanzer* • International Wine Cellar —	IWC
*Jeb Dunnuck* • jebdunnuck.com —	JD
*Decanter Magazine* • decanter.com —	D
*Jane Anson* —Inside Bordeaux • janeanson.com —	JA

Expert Wine Reviews & Scores:
Comprehensive Insights from the World’s Top Wine Critics

The Wine Advocate (WA) • Influential Wine Criticism for Global Wine Lovers •

The Wine Advocate is one of the most authoritative sources for wine criticism in the world. Founded by renowned critic Robert M. Parker Jr., the publication pioneered the use of the 100-point wine rating system to evaluate wines. Parker’s meticulous and unbiased approach to reviewing wines has had a profound impact on the global wine market, especially on regions like Bordeaux, Napa Valley, and Rhone Valley. His high ratings can drastically influence a wine’s market value and popularity, making The Wine Advocate a trusted source for collectors and enthusiasts alike. Today, a team of professional wine reviewers continues to uphold Parker’s high standards, offering detailed tasting notes and expert opinions across a wide range of wine-producing regions. Visit The Wine Advocate for the latest wine reviews and industry insights.

Wine Spectator (WS) • Comprehensive Wine Reviews, Industry News, and Lifestyle Features •

Wine Spectator is a leading publication that covers not just wine reviews, but also industry news, lifestyle features, and food pairings with wine. Since its establishment in 1976, Wine Spectator has been one of the most respected magazines in the world of wine. It provides in-depth tasting notes and wine ratings using a 100-point system, covering wines from regions such as Bordeaux, Burgundy, Napa Valley, Tuscany, and beyond. The publication also highlights the human stories behind winemakers and vineyard owners, offering a rich narrative to accompany its critical assessments. Wine Spectator’s annual “Top 100 Wines” list is eagerly awaited each year by wine professionals and collectors. Their blend of professional reviews and lifestyle content makes it a go-to for anyone passionate about wine. Visit Wine Spectator for more.

James Suckling (JS) • Straightforward Wine Reviews for Serious Enthusiasts •

James Suckling is a globally recognized wine critic who has spent decades tasting and reviewing wines. Formerly a senior editor at Wine Spectator, Suckling now operates his own site, JamesSuckling.com, where he publishes thousands of wine reviews annually. Suckling’s approach to wine criticism is rooted in his belief that wines should be balanced, structured, and elegant. His site is particularly known for reviews on Bordeaux wines, Italian wines, Napa Valley wines, and Chilean wines, though he covers a broad range of regions. His scoring system is easy to follow and caters to both collectors and casual wine drinkers. Suckling’s direct, concise reviews make his site a valuable resource for anyone looking to quickly understand the quality and character of a wine. Explore James Suckling’s Reviews.

Wine Enthusiast (WE) • Wine Reviews, Buying Guides, and Wine Culture •

Wine Enthusiast is a well-established publication that has been offering expert wine reviews since 1988. The magazine rates thousands of wines each year, using a 100-point scale, and provides accessible reviews for both novice wine drinkers and seasoned collectors. Wine Enthusiast covers a broad range of wine-producing regions, from the major players like France, Italy, and California, to lesser-known areas that are just emerging on the global wine scene. In addition to its reviews, Wine Enthusiast publishes wine buying guides, food and wine pairings, and features on wine-related travel destinations. Its mix of education and entertainment makes it a well-rounded resource for wine lovers. Visit Wine Enthusiast for more.

The Wine Independent (TWI) • A New Standard in Independent Wine Criticism •

The Wine Independent is a fresh and innovative wine publication co-founded by Lisa Perrotti-Brown, former editor-in-chief of The Wine Advocate. The Wine Independent is committed to providing unbiased wine reviews and in-depth commentary on the wine industry. The publication covers a wide variety of wine-producing regions, offering detailed reviews of wines from Bordeaux, Burgundy, Napa Valley, and more. By focusing on the integrity and transparency of wine criticism, The Wine Independent aims to provide wine lovers with a reliable and authoritative voice. Whether you are a casual wine drinker or a serious collector, The Wine Independent offers a fresh perspective on the wines that matter most. Discover The Wine Independent.

Allen Meadows, Burghound (BH) • The Leading Source for Burgundy Wine Reviews •

Allen Meadows, widely known as Burghound, is considered one of the foremost experts on Burgundy wines. His publication, Burghound, provides exhaustive reviews of wines from Burgundy, Pinot Noir, and Chardonnay, offering readers an unparalleled depth of knowledge about this prestigious region. Burghound is a go-to resource for collectors, investors, and anyone deeply interested in Burgundy, with Allen’s detailed terroir analysis and vintage reviews standing out as some of the most comprehensive in the world. His reviews emphasize the subtle differences in terroir and vintage, making them essential reading for anyone looking to navigate the complex world of Burgundy wines. Visit Burghound to explore more.

Connoisseur’s Guide to California Wine (CGCW) • California’s Premier Wine Review Publication •

Connoisseur’s Guide to California Wine, or CGCW, has been a trusted source of California wine reviews since 1974. The guide focuses exclusively on California wines, offering insights into both established wine-growing regions like Napa Valley and Sonoma, as well as emerging areas within the state. CGCW uses a straightforward 3-star rating system that is designed to be consumer-friendly while still delivering detailed and informative reviews. Whether you are exploring California Cabernet Sauvignon, Chardonnay, or lesser-known varietals, CGCW offers expert guidance for understanding the full breadth of the California wine industry. Explore Connoisseur’s Guide for more.

Wine & Spirits (W&S) • Wine Reviews with a Focus on Food Pairings and Sustainability •

Wine & Spirits is a highly respected magazine that has been offering in-depth wine reviews and features since 1982. Known for its panel-based tasting methodology, Wine & Spirits provides highly reliable and consistent wine ratings, covering all the major wine regions across the globe. What sets Wine & Spirits apart is its focus on how wine interacts with food and its commitment to sustainability in the wine industry. Each issue features wine and food pairing guides and highlights sustainable practices in viticulture, making it an essential resource for both wine professionals and eco-conscious wine consumers. Visit Wine & Spirits for more.

The Tasting Panel (TP) • Wine, Spirits, and Beer Reviews for Beverage Professionals •

The Tasting Panel is a trade-focused publication that offers expert reviews of wines, spirits, and beer. It is particularly valuable for professionals in the beverage industry, including sommeliers, buyers, and distributors, as it covers emerging trends and market shifts in the wine and spirits industry. The Tasting Panel’s reviews are highly respected for their precision and insight, with a strong focus on identifying quality and value in both established brands and new players. The publication also explores the intersection of wine, spirits, and food, making it a well-rounded resource for professionals looking to stay ahead in the market. Visit The Tasting Panel for more.

Antonio Galloni, Vinous (VM) • Comprehensive Wine Reviews and Educational Resources •

Antonio Galloni, the founder of Vinous, is one of the most respected wine critics in the industry today. Originally known for his expertise in Italian wines, Galloni has expanded Vinous to cover regions like Bordeaux, California, and Champagne. Vinous offers not only detailed wine reviews but also a wide range of educational resources, including interactive maps, podcasts, and video interviews with winemakers. The platform’s in-depth coverage and multimedia approach make it a valuable resource for both wine enthusiasts and professionals seeking a deeper understanding of the wine world. Visit Vinous for more.

Jancis Robinson (JR) • One of the World’s Most Respected Wine Writers •

Jancis Robinson is an internationally recognized wine critic, writer, and author. Her website, JancisRobinson.com, is one of the most comprehensive online resources for wine reviews, covering regions from around the globe. Robinson’s tasting notes are widely respected for their clarity and depth, and she is known for her encyclopedic knowledge of wine. In addition to wine reviews, Robinson is the author of several influential books, including “The Oxford Companion to Wine,” which has become a cornerstone of wine education. Visit Jancis Robinson for expert wine reviews.

Stephen Tanzer, International Wine Cellar (IWC) • No-Nonsense Wine Criticism •

Stephen Tanzer founded International Wine Cellar and is known for his unpretentious and honest approach to wine criticism. Tanzer’s concise reviews offer deep insights into the quality and character of wines, with a focus on regions like Burgundy, Bordeaux, and California. His journal has long been respected for its integrity and refusal to follow hype, focusing instead on delivering clear and balanced wine evaluations. Tanzer’s work has been influential in shaping the understanding of terroir-driven wines. Learn More about Stephen Tanzer.

Jeb Dunnuck (JD) • Wine Critic with a Focus on Rhône and California Wines •

Jeb Dunnuck is a prominent wine critic who started his career reviewing Rhône Valley wines but has since expanded his coverage to include California, Bordeaux, and beyond. His website, JebDunnuck.com, provides in-depth reviews and reports from tastings and vineyard visits, often giving readers a behind-the-scenes look at the wine industry. His reviews are known for being approachable and informative, making them accessible to both casual wine drinkers and serious collectors. Dunnuck’s reviews provide a trusted guide for those looking to explore wines from around the world. Visit Jeb Dunnuck for expert wine reviews.

Decanter Magazine (D) • A Leading British Wine Publication •

Decanter is a British wine magazine that has been providing expert wine reviews and features since 1975. Known for its rigorous tasting panels and professional reviews, Decanter covers all the major wine-producing regions in the world. The magazine’s Decanter World Wine Awards is one of the most prestigious wine competitions globally, attracting entries from thousands of wineries each year. Decanter’s comprehensive wine reviews, articles on winemakers, and exploration of viticulture trends make it an essential resource for wine professionals and enthusiasts alike. Visit Decanter for more.

Jane Anson (JA), Inside Bordeaux • The Definitive Guide to Bordeaux Wines •

Jane Anson is one of the world’s leading experts on Bordeaux wines. Her website, Inside Bordeaux, offers in-depth reviews and vintage reports from one of the most prestigious wine regions in the world. Anson’s work is particularly respected for its detail and accuracy, covering the terroir and winemaking practices of Bordeaux’s top estates. In addition to her online reviews, Anson has authored several books, including the acclaimed “Inside Bordeaux.” Her focus on the subtle nuances of Bordeaux wines makes her a go-to source for collectors and serious enthusiasts. Explore Inside Bordeaux to learn more.